Part-Time Food Service Worker

About the Employer

Work Environment

Work is performed in a school environment during the school day.

Department

Food Services

Job Title

Food Services Team Member

FLSA Status

Non-Exempt

Reports To

Food Services Manager

General Description

The food services team member is under the direct supervision of the Food Services Manager for the school and will perform the following duties as assigned.

Essential Job Duties

• Able to provide exceptional customer service.
• Serves and presents food in a visually appealing manner.
• Use Mosaic POS system to process transactions and reconcile cash.
• Operates kitchen equipment such as, but not limited to ovens, slicers, steamers, stove tops, warmers, and dishwashers.
• Conforms to all safe food handling, storage, and sanitation methods in accordance with guidelines.
• Prepares food according to the recipes and directions provided by the Food Services Manager.
• Helps and assists cooks, bakers, and other team members with joint tasks when other assigned tasks are completed.
• Regular and on-time attendance is required for student support.
• Performs such other tasks and assumes such other responsibilities as may be designated or assigned by the Food Services Manager.

Physical Requirements

Must be able to stand for a long period of time, reaching, bending, and stooping. Must be able to handle variations of temperature, working in cold or hot environments. Must be able to lift up to 40 pounds.

Northborough-Southborough Public Schools is an equal opportunity employer.

Northborough-Southborough Public Schools ensures equal employment opportunities regardless of race, creed, sex, color, national origin, religion, age, sexual orientation, disability, or any other class as protected by law. The Northborough-Southborough Public School places a high value on recruitment of diverse staff. Any individual needing assistance in making an application for any opening should contact the district human resources office.