Food Service Attendant

About the Employer

Responsibilities

Maintain compliance with federal regulations regarding all school lunch programs Must be able to lift 30 lbs and stand on your feet for long periods of time
• Assist in cooking, preparing and serving of daily meals from the planned menu
• Assist with cleaning and following food safety procedures
• Ability to assist in filling out proper production records and food safety logs
• Interact with all personnel, students, building patrons, federal/state inspectors, vendors and delivery persons with a positive can-do attitude.
• Ability to operate all kitchen equipment
• Check in students at meal service on POS system
• Prepare lunch account deposits
• Perform other duties as assigned

Job Description

The Nevada Community School District is looking for two Food Service General Workers to join our team at NCSD! This position begins as soon as possible with hours from 7am-2pm Monday through Friday. Training will be provided.

Education/Experience

High school diploma/GED Food service experience preferred ServSafe certification - recommended, but district will provide paid training to obtain after 6 months of service.

Contact Information

All interested applicants should contact Emily Hansen, Director of Nutrition Services, at ehansen@nevadacubs.org.